Haagen-Dazs Japan is so great!!!
I am always impressed by the taste of the seasonal special flavor of Haagen-Dazs Japan. They will release Haagen-Dazs Specialité Pistachio Berry at convenience stores nationwide from November 29th, 2016 for a limited time only.
During the holiday season we want to eat luxurious sweets. This year Haagen-Dazs Japan will release the ice cream dessert that is perfect for winter using pistachio ice cream. Surprisingly, the flavor of pistachio seems to be the first time for Haagen-Dazs Japan.
This ice cream was made by carefully selecting young flavorful pistachio nuts called “super green.” These special pistachio nuts give the ice cream a rich taste, as if you’re eating actual pistachio nuts.
The blonde chocolate and berry sauce bring out the pistachio taste even more.
Brandy-scented graham crackers are mixed into the blonde chocolate ice cream.
Haagen-Dazs Japan keeps in mind not only taste, but also texture. SUGOI! (Amazing!)
It is said that a collaboration project with Westin Hotel Tokyo is under way to commemorate the release of Specialité Pistachio Berry.
The Haagen-Dazs corner appears at the dinner buffet of “International Buffet Restaurant The Terrace” until December 9 (Friday) in Westin Hotel Tokyo and you can enjoy the original dessert plate using the Specialité Pistachio Berry.
In this collaboration, the pastry chef of the hotel tasted Specialité Pistachio Berry, and said that because the ice cream was perfect so he made the dessert plate simple, yet gorgeous.
It’s hard to believe you can purchase such a luxurious dessert at a convenience store!
You can find more amazing Haagen-Dazs that only availabe in Japan from here.

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